Protein sources
LEONARDO® dry food is distinguished by the selection of particularly high-quality protein sources and a high proportion of animal protein in the product.
Poultry (duck)
- Only from animals which are fit for human consumption
- Low-ash special quality (with a low proportion of bone and high proportion of meat)
- Highly digestible and very agreeable
Lamb
- Sourced only from naturally kept pasture lambs which are fit for human consumption
- Very good alternative for sensitive cats (with dietary intolerances or allergies)
- Low-ash special quality (with a low proportion of bone and high proportion of meat)
Herring
- Carefully dried fresh, just a few hours after being caught
- Rich in biologically valuable amino acids
- Provides special omega-3 fatty acids with positive effects cardiovascular health as well as inflammatory skin conditions
Egg
- Dried whole egg
- Protein source with the highest possible biological value
- Rich in energy and valuable lecithin
Liver
- Natural source of trace elements and vitamins
- High-quality protein source
- Particularly tasty